MIME-Version: 1.0 Content-Type: multipart/related; boundary="----=_NextPart_01C95B77.08EEE6C0" This document is a Single File Web Page, also known as a Web Archive file. If you are seeing this message, your browser or editor doesn't support Web Archive files. Please download a browser that supports Web Archive, such as Microsoft Internet Explorer. ------=_NextPart_01C95B77.08EEE6C0 Content-Location: file:///C:/6D08D639/COURSEDATESANDFEESTO0409.htm Content-Transfer-Encoding: quoted-printable Content-Type: text/html; charset="us-ascii" COURSE DATES AND FEES

MOVING & ASSISTING

2 Day Course

Tuesday 20 January 09 and

Wednesday 21 January 09<= /p>

Thursday 19 February 09 and

Friday 20 February 09

Monday 23 March 09 and

Tuesday 24 March 09

Monday 27 April 09 and

Tuesday 28 April 09

Individual charge £= ;135 + VAT.  

Group charges:

Up to 10 delegates £790.00 + VAT or up to

16 delegates (2 trainers) £1,265.00 + VAT. 

Fees include a light lunch and refreshments.

 

MOVING & ASSISTING

1 Day Refresher Course

Monday 12 January 09

Friday 16 January 09

Monday 09 February 09

Monday 02 March 09

Monday 06 April 09

Individual charge £= ;68.00 + VAT.

Group charge:

Up to 10 delegates &poun= d;395.00 + VAT or up to 16 delegates (2 trainers) £635.00 + VAT.

Fees include a light lunch and refreshments.

 

<= b>INFECTION CONTROL

(= Incorporating Catheter & Stoma Care)

1 Day Course=

Monday 26 January 09

Friday 13 February 09

Tuesday 10 March 09

Friday 3 April 09

Friday 24 April 09

 

Individual charge £= ;55.00 + VAT. 

Group charge:

Up to 16 delegates &poun= d;550.00 + VAT

Fees include a light lunch and refreshments.

CARE PLANNING AND RECORD KEEPING   

1 Day Course=

Monday 19 January 09

Monday 2 February 09

Monday 16 February 09

Thursday 5 March 09

Friday 20 March 09

Thursday 2 April 09

Thursday 30 April 09

 

Individual charge £= ;55.00 + VAT.

Group charge:

Up to 16 delegates &poun= d;550.00 + VAT

Fees include a light lunch and refreshments.

PROTECTION OF VULNERAB= LE

1 Day Course=

Thursday 22 January 09

Wednesday 25 February 09

Monday 9 March 09

Thursday 14 April 09

Individual charge £= ;55.00 + VAT. 

Group charge:

Up to 16 delegates &poun= d;550.00 + VAT

Fees include a light lunch and refreshments

 

REHIS

= Elementary Food Hygien= e

= 1 Day Course

W= ednesday 14  January 09

Tuesday 17 February 09

Tuesday 17 March 09&nb= sp;

Wednesday 22 April 09

Individual charge £= ;70.00 + VAT which includes £10.00 REHIS registration and accreditation fee. 

Group charge:

Up to 16 delegates &poun= d;600.00 + VAT + £10.00 per person REHIS registration and accreditation fee.

Fees include a light = lunch and refreshments

 

 

DELIVERING PERSONAL CLIENT CARE  

Duration - ½ day

Wednesday 28 January 0= 9        9.15 – 12.30

Tuesday 3 February 09<= span style=3D'mso-tab-count:1'> 9.15 – 12.30

Wednesday 4 March 09        &= nbsp;  9.15 – 12.30

Thursday 19 March 09 9.15 – 12.30

Monday 13 April 09        &= nbsp;        9.15 – 12.30

*Individual charge £35.00 + VAT.

*Group charge:

Up to 16 delegates £350.00+ VAT

 

MEDICATION IN THE ELDE= RLY

Duration - ½ day

Wednesday 28 January 0= 9        1.15 – 4.30

Tuesday 3 February 09<= span style=3D'mso-tab-count:1'> 1.15 – 4.30

Wednesday 4 March 09        &= nbsp;  1.15 – 4.30

Thursday 19 March 09 1.15 – 4.30

Monday 13 April 09        &= nbsp;        1.15 – 4.30

*Individual charge £35.00 + VAT. 

*Group charge:

Up to 16 delegates £350.00 + VAT

*Participants who attend both ½ day workshops will be eligible for a discount rate:

Individual Charge £60.00 + VAT.

Group charge: =

Up to 16 delegates £600.00 + VAT

 

Fees for half day courses include refreshments but not lunch

 

REHIS

Introduction to Health and Safety

Duration ½ d= ay=

Thursday 15 January 09=         &= nbsp;   9.15 – 12.30

Wednesday 18 February = 09     9.15 – 12.3= 0

Wednesday 18 March 09<= span style=3D'mso-tab-count:1'>         = 9.15 – 12.30

Thursday 16 April 09        &= nbsp;       9.15 – 12.30

*Individual charge £40.00 +VAT which includes £5.00 REHIS registration and accreditation fee.

*Group charge:

Up to 16 delegates £350.00 + VAT + £5.00 per person REHIS registration and accreditation fee.

 

REHIS

Introduction to Food H= ygiene

Duration ½ day

Thursday 15 January 09=         &= nbsp;   1.15 – 4.30

Wednesday 18 February = 09     1.15 – 4.30=

Wednesday 18 March 09<= span style=3D'mso-tab-count:1'>         = 1.15 – 4.30

Thursday 16 April 09        &= nbsp;       1.15 – 4.30

*Individual charge £40.00 +VAT which includes £5.00 REHIS registration and accreditation fee.

*Group charge:

Up to 16 delegates £350.00 + VAT + £5.00 per person REHIS registration and accreditation fee.

 

*Participants who attend both ½ day workshops will be eligible for a discount rate:

Individual Charge £70.00 + VAT. Which includes £10 REHIS registration and accreditation fees.

Group charge:<= /o:p>

Up to 16 delegates £600.00 + VAT + £10.00 per person REHIS registration and accreditation fees.

Fees for half day courses include refreshments but not lunch

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COURSE DATES AND FEES – January 2009 – April 2009

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